Hands-on Learning for Future Food Educators
Feb. 13, 2023
Since 2014, FRESHFARM FoodPrints has made service learning an integral part of its programming through volunteer and internship experiences for local high school and college students, FoodCorp Service Members, and members of the DC community. During the 2021-2022 school year, the FoodPrints program hosted 30 interns, placed in 11 schools. Several interns and FoodCorps members have also become FoodPrints Educators.