Employment

Work with FRESHFARM

Below are the full-time and part-time employment opportunities that are currently available at FRESHFARM, as well as job openings available with our market vendors.

FRESHFARM is an equal opportunity employer. We are committed to diversity and building an equitable and inclusive workplace for people of all backgrounds and experiences. We encourage members of traditionally underrepresented groups to apply, including people of color, LGBTQ+ people, veterans, and people with disabilities. We do not discriminate, and will take affirmative action measures to prevent discrimination against any employee or job applicant on the basis of race, color, national origin, gender, gender identity, gender expression, sexual orientation, age, religion, creed, criminal record, disability, or veteran status in the following areas:

  • Employment, recruitment, or advertisements for employment
  • Compensation, termination, upgrading, and promotions
  • Any other conditions of employment

FRESHFARM Employment Positions

FoodPrints Instructional Coach

FoodPrints Instructional Coaches are responsible for supporting and supervising FoodPrints teachers in order to ensure successful FoodPrints programming at partner schools. Coaches guide teachers on lesson planning, classroom management, utilizing FoodPrints’ grow-cook-eat-learn model in school classrooms, gardens, and teaching kitchens, and carrying out teachers’ various administrative duties. Coaches also help plan and conduct staff meetings and professional development opportunities to support teachers’ professional growth.

Successful candidates will have 2+ years of experience as an instructional coach at the elementary level, preferably with 2+ years teaching experience at the elementary level, experience with science, garden, and/or food education, experience in diverse, urban, multicultural school communities, and the ability to proactively contribute to a shared leadership structure, and ability to think and plan strategically.

Learn more and apply today! Applications will be accepted until September 14th.

FoodPrints Classroom Assistant (Fall 2025 and/or Spring 2026 Semester)

Interested in growing your food education skills? FoodPrints is looking for interns, volunteers, and/or Federal Work Study students to join our program as Classroom Assistants! FoodPrints Classroom Assistants work directly with FoodPrints Lead Teachers to facilitate preschool – 5th grade classes that provide hands-on experiences for local students to grow, harvest, cook, and eat nutritious, fresh, local, and seasonal food. We are currently seeking Classroom Assistants to support the work of the FoodPrints program at one or more partner schools in Washington, DC during the 2025-26 school year. Learn more about this opportunity and apply today!


Farmers Market Employment Positions

Our farmers and producers frequently share job openings with us. The following market farmers and producers currently have positions available. Please note, these are NOT FRESHFARM positions; you would be hired directly by the vendor. Please direct all questions regarding these positions to the vendors themselves.

Family of Nuts – Farmers Market Staff

Family of Nuts is looking for a friendly and enthusiastic team member to join us at our famers market stands. The ideal candidate will be available to work weekend mornings, have reliable transportation, and be able to lift 30 lbs. Duties include picking up supplies in Chantilly, setting up and breaking down the stand, greeting customers, and ringing up sales. Great pay, $17 per hour plus sales commission bonus. To apply, email info@familyofnuts.com.
Job Type: Part-time, contract
Pay: $17.00 per hour
Work Location: In person

Posted 8/25/25