Employment
Work with FRESHFARM
Below are the full-time and part-time employment opportunities that are currently available at FRESHFARM, as well as job openings available with our market vendors.
FRESHFARM is an equal opportunity employer. We are committed to diversity and building an equitable and inclusive workplace for people of all backgrounds and experiences. We encourage members of traditionally underrepresented groups to apply, including people of color, LGBTQ+ people, veterans, and people with disabilities. We do not discriminate, and will take affirmative action measures to prevent discrimination against any employee or job applicant on the basis of race, color, national origin, gender, gender identity, gender expression, sexual orientation, age, religion, creed, criminal record, disability, or veteran status in the following areas:
- Employment, recruitment, or advertisements for employment
- Compensation, termination, upgrading, and promotions
- Any other conditions of employment
FRESHFARM Employment Positions
Executive Director
FRESHFARM has begun the search for our next Executive Director! We’re looking for a leader who is deeply committed to building a more equitable, sustainable, and resilient food future and someone who can drive strategic growth, champion regional food systems, and strengthen our impact across the Mid-Atlantic.
The Executive Director will work closely with our talented team, board, and partners to cultivate a thriving local food economy and empower communities with the knowledge and agency to access local, nutritious food.
If you or someone you know would be a great fit for this role, we encourage you to apply or share this opportunity! Learn more and apply here.
Pop-Up Food Hub (PUFH) Operations Associate – Hyattsville, MD
Pop-Up Food Hub (PUFH) Operations Associates are responsible for supporting the operations of the PUFH by fulfilling deliveries to program partners in the organization’s vehicles, assisting with all at-market operations of the food hub, and managing the equipment used by the PUFH. Operations Associates will be supervised by the PUFH Operations Manager.
Successful candidates will have 1 year of relevant work experience in operations/logistics or delivery, be creative and flexible problem solvers, and are not afraid to work outdoors and get down and dirty with the local food system. Currently we are seeking 1 Associate interested in working for the 2025 Main Season. The ideal candidate will be seeking 25+ hours per week. This position has variable hours that can range from 10-20 hours / week depending on candidate interest/availability and customer demand.
Learn more and apply today! Applications are accepted on a rolling basis. We will reach out to qualified applicants for virtual interviews within two weeks of receiving application materials.
Farmers Market Employment Positions
Our farmers and producers frequently share job openings with us. The following market farmers and producers currently have positions available. Please note, these are NOT FRESHFARM positions; you would be hired directly by the vendor. Please direct all questions regarding these positions to the vendors themselves.
Market Staff – Pasta Ilgatto
PASTA ILGATTO is seeking an enthusiastic Farmers Market Vendor Sales Representative. Compensation includes salary, incentives, and tips. Responsibilities include setting up the tents, tables, and the appropriate decorations for our products. Interact with customers, describe and provide our products, receive payments, and make comments, pre-orders, and concerns. Once the market is over, take down the tent and wait for us to come to pick it up. We offer extra for those willing to pick up and/or drop off at our location as an additional incentive. One of the most important things is providing a great smile and excellent customer service. Sales experience is optional; we can train anyone with a great attitude and availability.
Market Locations (Reston, Burke, Arlington, Merrifield); Market days (Saturdays and Sundays).
There’s no obligation to work every weekend. With advance notice and communication, everything will be taken care of. Contact us: Contact@pastailgattochef.com / 571 243 8679 (Leonardo). Posted 5/16/25.
Farm Staff – Shepherd’s Whey Creamery
Shepherd’s Whey Creamery is looking for help with their dairy operations at their Martinsburg, WV, farm. Full-time position duties would include milking shifts twice daily, baby feeding, general animal care, and milk pick ups at our two supplying dairies two or three times a week using our vehicle and our trailer. Position that was recently vacated was a live on the farm full time job, but open to job sharing if a full-time single person can’t be found. Shared housing on the farm is available, and preferred. Shepherd’s Whey is looking for someone who can commit to staying through mid December. Farm or dairy experience is preferred, but will train the right person willing to learn. Additional help in the creamery with cheese making tasks is also an option for someone looking for this type of experience. The farm is located in Martinsburg, WV – 1.5 hrs from DuPont Circle in the beautiful eastern panhandle – 30 minutes from Winchester VA and Hagerstown, MD Interested parties should email suzanne@shepherdswheycreamery.com. Posted 5/1/25.
Market Staff – House Of Empanadas
House Of Empanadas is looking for staff to support at their markets. Interested parties should email houseofempanadas22@gmail.com. Posted 4/24/25.