Measurements to be adjusted to needs
assorted heirloom cherry tomatoes – halved
strained greek yogurt or labneh
fresh, grated garlic
extra virgin greek olive oil
salt & pepper to taste
In a bowl, scoop yogurt as your base. Top with tomatoes and oregano. Grate fresh garlic and drizzle with olive oil and season with salt & pepper to your liking.
*garlic and salt may also be folded into yogurt if you prefer the yogurt to be savory throughout