Directions:
Blend all ingredients except the water in a food processor. Add water 1 tablespoon at a time until desired consistency is reached.
Spring Pesto
Fresh, vibrant, green sauce for pasta
Fresh, vibrant, green sauce for pasta
1/2 cup pumpkin seeds
4 cups spring greens: kale, spinach, chickweed, or arugula are all good options
1/2 cup olive oil
juice of 1/2 lemon
1-3 tablespoons of water, as needed
salt to taste
1/2 cup pumpkin seeds
4 cups spring greens: kale, spinach, chickweed, or arugula are all good options
1/2 cup olive oil
juice of 1/2 lemon
1-3 tablespoons of water, as needed
salt to taste
Blend all ingredients except the water in a food processor. Add water 1 tablespoon at a time until desired consistency is reached.
For more recipes like this, visit the FRESHFARM online Recipe Box at www.freshfarm.org/recipes
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