Directions:
Blend all ingredients except the water in a food processor. Add water 1 tablespoon at a time until desired consistency is reached.
Fresh, vibrant, green sauce for pasta
1/2 cup pumpkin seeds
4 cups spring greens: kale, spinach, chickweed, or arugula are all good options
1/2 cup olive oil
juice of 1/2 lemon
1-3 tablespoons of water, as needed
salt to taste
1/2 cup pumpkin seeds
4 cups spring greens: kale, spinach, chickweed, or arugula are all good options
1/2 cup olive oil
juice of 1/2 lemon
1-3 tablespoons of water, as needed
salt to taste
Blend all ingredients except the water in a food processor. Add water 1 tablespoon at a time until desired consistency is reached.
For more recipes like this, visit the FRESHFARM online Recipe Box at www.freshfarm.org/recipes
Join us at the Dupont market on Sunday, July 3rd to celebrate FRESHFARM's 25th anniversary! Activities include a ceremonial opening bell ringing, giveaways, games and prizes, photo booth, chef demo from fan-favorite Jonathan Bardzik, and more.
Join the Celebration!