Sip & Support 2026

Garden Party Celebrating FoodPrints’ 20th Anniversary

 

SIP & SUPPORT HAS BEEN RESCHEDULED DUE TO WEATHER.

*NEW DATE* 📅 Wednesday, June 3
5:30 PM – 8:00 PM

📍Nora Pouillon’s Home
3210 Reservoir Rd NW, Washington, DC

Please confirm whether you’ll be joining us on June 3rd using the form below — it’ll only take a minute, and it helps us make sure everything is ready for you next week.

Your Ticket Includes:

  • A special opportunity to meet FRESHFARM’s new Executive Director, Cat Oakar
  • Handcrafted bites from popular producers within the FRESHFARM market network — including Chris’ Marketplace crabcakes, Hog Haven Farm’s smoked ham, and ToiMoi’s magical pastries
  • Fresh produce harvested straight from local farms
  • A curated selection of wines from The Girl and the Vine and Schneider’s of Capitol Hill
  • Fine spirits — tequila, vodka, whiskey, and more
  • An intimate evening with fellow supporters of FRESHFARM

NEW – Silent Auction AND Prize Drawing!

We’ve upgraded several of our most coveted prizes into a silent auction — giving you a guaranteed chance to take them home rather than leaving it to luck! All proceeds from both the silent auction and additional chances sold for the prize drawing will support FRESHFARM’s work with children in schools and communities.

Silent Auction items will include:

  • Moon Rabbit — Chef’s Tour of Vietnam Tasting Menu for 4 – valued at $1,000
  • Private Cooking Experience with Derek Bowley, one of DC’s most inspiring food educators – valued at $500
  • Vitamix Blenders – each valued at $320
  • Gift cards for Ama, Annabelle, and Pappe, plus Table Top Pottery!

Prize Drawing for Market Bags

Every Sip & Support ticket includes one chance to win a Farmers Market Bounty bag or Farmers Market Party bag. Want more chances to win? Additional drawing entries will be available for purchase at the event for $25 each. Must be present to win!

Remember — every dollar raised helps FRESHFARM keep FoodPrints doing what it does best: tending school gardens, cooking with students in teaching kitchens, and teaching a curriculum that inspires kids to grow, cook, and love fruits and vegetables.  

Why It Matters

This is a wonderful evening — and a meaningful one. We’re celebrating 20 years of FRESHFARM FoodPrints and raising funds to sustain its impact. Every ticket directly supports FRESHFARM’s capacity to keep FoodPrints teaching 8,000 young learners in 21 DC public elementary schools to grow, cook, and share the joy of nutritious, delicious foods together.

Questions?

Email us at development@freshfarm.org.